To Hornes Brewery
We are a new Microbrewery based in the picturesque village of Bow Brickhill, near Woburn, on the Buckinghamshire / Bedfordshire border.
Head brewer, Ryan Horne, has always had a passion for real ales and craft beer and has devoted time and effort learning about traditional brewing techniques and perfecting recipes using only quality, natural ingredients.
Having gained these skills we decided to take the ‘goat by the horns’ and bottle our efforts for a wider audience to enjoy. After much planning and hard work our 6 Barrel Brewery was installed in early March 2015 and brewing in Bow Brickhill finally commenced.Triple goat range
Craft Ale Range
Dark Fox ABV 3.8%
A blend of 4 malts delivering a rich malty brown brew with burnt notes and a lasting dry bitter finish, whilst three varieties of English hops combine to contribute characteristics of cedar, pine and light floral notes.Contact Us
Hand Rearing The Goats
Our beers are carefully crafted using only quality English malted barley, a variety of English and worldwide whole flower hops, brewers yeast and water.
We do not filter or pasteurise and hand bottle straight from the fermenter, the beer is then left to naturally condition in the bottle, which adds to the depth of flavour and character. This process is called secondary fermentation and creates a small amount of natural sediment which can be left in the bottle when pouring.
We believe our ales are best enjoyed served between 10-12⁰C degrees.
The Curious Trio
Our three goats, Herbie, Sooty & Dusty reside in a peaceful paddock beside the brewery and provide cheerful company for head brewer Ryan while he develops and perfects our recipes…and are also rather partial to the odd handful of spent grains!
Therefore it seemed only fitting that our introductory range of craft beers should be named after the curious trio!